Friday, October 17, 2014

Long Haul

Another day, another post I almost forgot to write... : / sorry guys.

So, for these past two days, Christopher and I have been on the road to and from Illinois. Our business requires us to travel some times and yesterday was no exception. We visited a couple libraries in Illinois and had to stay the night in a hotel.

Christopher and I love the times when we can just stop off at a hotel if we're tired of driving and just relax. We don't have to worry about dishes or laundry, we can just relax.

If you guys ever have a free night, take a road trip a couple hours down the road, eat at a place you've never heard of and book a hotel for the night. Bring your laptop and watch some Netflix, sit on the bed and eat some pizza, tell some jokes or just sit and talk. It's amazing how being in a different setting will open up the conversation and make the evening more interesting.

And if you guys are anything like us, three straight hours of driving, calling, emailing and laughing really wears you out so, we're gonna take a nap!


Oh! One of my best friends is coming over tomorrow and I have a request! If you guys have an amazing chicken recipe, please send it to me on facebook or share it in the comments below! :)

Thank you guys,
I hope you have a wonderful day and I'll see you tomorrow :)

1 comment:

  1. This is one of my absolute favorite recipes EVER. The flavors are out of this world!! And I like to cook white rice or spaghetti noodles to go along with it :)

    CHICKEN PARMESAN BAKE

    Ingredients: 6 chicken breasts, 1 cup mayo, 1/2 cup FRESH parmesan (plus more for top), 1 1/2 tsp. seasoning salt, 1/2 tsp. pepper, 1 tsp. garlic powder

    Preheat oven to 375. Spray casserole dish. Lay thawed chicken in dish. Mix all other ingredients together and spread evenly over each piece of chicken, covering all sides. Sprinkle more parmesan over the top. Bake for 45 minutes.

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